Name: Beef Chili
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 4 servings
Cuisine: american
Ingredients: 0.50 teaspoon Black Pepper; 500.00 gram Ground Beef; 1.00 Yellow Onion; 4.00 garlic cloves; 1.00 red bell pepper; 2.00 tablespoon Chili Powder; 1.00 tablespoon Ground Cumin; 1.00 teaspoon Smoked Paprika; 1.00 teaspoon Dried Oregano; 2.00 tablespoon Tomato Paste; 400.00 gram canned crushed tomatoes; 400.00 gram kidney beans; 400.00 gram black beans; 250.00 milliliter Beef Broth; 2.00 tablespoon Olive Oil; 1.00 teaspoon Brown Sugar; 1.00 teaspoon Salt; 2.00 tablespoon Fresh cilantro

Don't have some ingredient?

That's okay, we have alternatives.

What you need:

Black Pepper: 1/2 teaspoon

Ground Beef: 500 grams

Yellow Onion: 1

garlic cloves: 4

red bell pepper: 1

Chili Powder: 2 tablespoons

Ground Cumin: 1 tablespoon

Smoked Paprika: 1 teaspoon

Dried Oregano: 1 teaspoon

Tomato Paste: 2 tablespoons

canned crushed tomatoes: 400 grams

kidney beans: 400 grams

black beans: 400 grams

Beef Broth: 250 milliliters

Olive Oil: 2 tablespoons

Brown Sugar: 1 teaspoon(Optional)

Salt: 1 teaspoon

Fresh cilantro: 2 tablespoons(Optional)

Substitute ingredients

13 Options

Ground Beef

ground turkey: 500 grams

ground bison: 500 grams

Yellow Onion

White Onion: 1

garlic cloves

garlic powder: 4

red bell pepper

green bell pepper: 1

Chili Powder

ancho chili powder: 2 tablespoons

Smoked Paprika

sweet paprika: 1 teaspoon

canned crushed tomatoes

canned diced tomatoes: 400 grams

kidney beans

pinto beans: 400 grams

Beef Broth

Chicken Broth: 250 milliliters

Water: 250 milliliters

Olive Oil

Vegetable Oil: 2 tablespoons

Fresh cilantro

Fresh Parsley: 2 tablespoons(Optional)