Name: Castagnaccio
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 servings
Cuisine: italian
Ingredients: 300.00 gram chestnut flour; 450.00 milliliter Water; 4.00 tablespoon Olive Oil; 80.00 gram raisins; 50.00 gram Pine Nuts; 2.00 sprig rosemary; 0.50 teaspoon Salt

Castagnaccio | Cooktoki

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