Name: Churros con Chocolate
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Cuisine: spanish
Ingredients: 200.00 gram flour; 250.00 milliliter Water; 50.00 gram Butter; 2.00 tablespoon Sugar; 0.50 teaspoon Salt; 2.00 Eggs; 500.00 milliliter Vegetable Oil; 100.00 gram cinnamon sugar; 200.00 gram dark chocolate; 200.00 milliliter milk

What you need:

flour: 200 grams

Water: 250 milliliters

Butter: 50 grams

Sugar: 2 tablespoons

Salt: 1/2 teaspoon

Eggs: 2

Vegetable Oil: 500 milliliters

cinnamon sugar: 100 grams

dark chocolate: 200 grams

milk: 200 milliliters