Name: Fatayer (Spinach or Cheese Triangular Pastries)
Prep time: 40 min
Cook time: 25 min
Total time: 65 min
Yield: 12 servings
Cuisine: middle eastern
Ingredients: 500.00 gram flour; 300.00 milliliter Water; 2.00 teaspoon yeast; 1.00 teaspoon Salt; 60.00 milliliter Olive Oil; 300.00 gram Spinach; 1.00 Onion; 1.00 Lemon

Don't have some ingredient?

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What you need:

flour: 500 grams

Water: 300 milliliters

yeast: 2 teaspoons

Salt: 1 teaspoon

Olive Oil: 60 milliliters

Spinach: 300 grams

Onion: 1

Lemon: 1(Optional)

Substitute ingredients

1 Option

Spinach

Cheese: 300 grams