Name: Granita con Brioche
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: italian
Ingredients: 500.00 milliliter Water; 120.00 gram Sugar; 120.00 milliliter Lemon juice; 5.00 milliliter almond extract; 4.00 brioche buns; 300.00 gram ice cubes

Don't have some ingredient?

That's okay, we have alternatives.

What you need:

Water: 500 milliliters

Sugar: 120 grams

Lemon juice: 120 milliliters

almond extract: 5 milliliters(Optional)

brioche buns: 4

ice cubes: 300 grams

Substitute ingredients

1 Option

brioche buns

milk bread rolls: 4