Kuru Fasulye (Turkish White Bean Stew)

Name: Kuru Fasulye (Turkish White Bean Stew)
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 4 servings
Cuisine: turkish
Ingredients: 300.00 gram dried white beans; 1.00 Onion; 3.00 garlic cloves; 2.00 tablespoon Tomato Paste; 1.00 tablespoon red pepper paste; 1.00 Tomato; 1.00 green chili pepper; 60.00 milliliter Olive Oil; 1.00 teaspoon Paprika; 0.50 teaspoon red pepper flakes; 1.50 teaspoon Salt; 0.50 teaspoon Black Pepper; 1.00 liter Water; 2.00 tablespoon Fresh Parsley

1h 50mServe: 4turkisheasy

Kuru Fasulye (Turkish White Bean Stew) | Cooktoki

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Don't have some ingredient?

That's okay, we have alternatives.

What you need:

dried white beans: 300 grams

Onion: 1

garlic cloves: 3

Tomato Paste: 2 tablespoons

red pepper paste: 1 tablespoon(Optional)

Tomato: 1

green chili pepper: 1(Optional)

Olive Oil: 60 milliliters

Paprika: 1 teaspoon

red pepper flakes: 1/2 teaspoon(Optional)

Salt: 1 1/2 teaspoons

Black Pepper: 1/2 teaspoon

Water: 1 liter

Fresh Parsley: 2 tablespoons(Optional)

Substitute ingredients

11 Options

dried white beans

canned white beans: 300 grams

Onion

Shallots: 1

garlic cloves

Garlic paste: 3

Tomato Paste

Tomato puree: 2 tablespoons

red pepper paste

additional tomato paste: 1 tablespoon(Optional)

Tomato

canned diced tomatoes: 1

green chili pepper

banana pepper: 1(Optional)

Olive Oil

sunflower oil: 60 milliliters

Paprika

Smoked Paprika: 1 teaspoon

red pepper flakes

cayenne pepper: 1/2 teaspoon(Optional)

Water

Vegetable Broth: 1 liter