Mahalabiya (Milk Pudding)
25 Mins
Serve: 4
middle eastern
easy
Mahalabiya (Milk Pudding) | Cooktoki
stove top
What you need:
milk: 1 l
Sugar: 120 grams
Cornstarch: 4 tablespoons
rose water: 1 teaspoon(Optional)
orange blossom water: 1 teaspoon(Optional)
Pistachios: 30 grams(Optional)