Name: Marathopita
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 servings
Cuisine: greek
Ingredients: 350.00 gram All-Purpose Flour; 200.00 milliliter Water; 3.00 tablespoon Olive Oil; 6.00 gram Salt; 200.00 gram fennel greens

Marathopita | Cooktoki