Marmorkuchen

Name: Marmorkuchen
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8 servings
Cuisine: german
Ingredients: 300.00 gram All-Purpose Flour; 150.00 gram Butter; 180.00 gram Sugar; 3.00 Eggs; 120.00 milliliter milk; 2.00 tablespoon Cocoa Powder; 2.00 teaspoon Baking Powder

1h 5mServe: 8germaneasy

oven baked

What you need:

All-Purpose Flour: 300 grams

Butter: 150 grams

Sugar: 180 grams

Eggs: 3

milk: 120 milliliters

Cocoa Powder: 2 tablespoons

Baking Powder: 2 teaspoons