Name: Merguez (Spicy Lamb Sausage)
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4 servings
Cuisine: african
Ingredients: 800.00 gram ground lamb; 4.00 Garlic; 2.00 teaspoon Paprika; 1.50 teaspoon Cumin; 1.00 teaspoon Coriander Powder; 1.00 teaspoon pepper; 1.50 teaspoon Salt; 30.00 milliliter Olive Oil

Merguez (Spicy Lamb Sausage) | Cooktoki

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