Name: Pasta Alla Caponata
Prep time: 25 min
Cook time: 40 min
Total time: 65 min
Yield: 4 servings
Cuisine: italian
Ingredients: 400.00 gram pasta; 2.00 Eggplant; 4.00 Tomato; 1.00 Onion; 1.00 Celery; 80.00 gram olive; 20.00 gram capers; 30.00 milliliter vinegar; 1.00 teaspoon Sugar; 100.00 milliliter Olive Oil; 1.00 teaspoon Salt

Pasta Alla Caponata | Cooktoki

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