Name: Rotkohl
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4 servings
Cuisine: german
Ingredients: 600.00 gram red cabbage; 50.00 milliliter vinegar; 200.00 milliliter Water; 2.00 tablespoon Sugar

Rotkohl | Cooktoki