Name: Sambousek (Fried Meat or Cheese Dumplings)
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 6 servings
Cuisine: middle eastern
Ingredients: 300.00 gram flour; 150.00 milliliter Water; 250.00 gram Ground Beef; 1.00 Onion; 600.00 milliliter Vegetable Oil; 1.00 teaspoon Salt

Don't have some ingredient?

That's okay, we have alternatives.

What you need:

flour: 300 grams

Water: 150 milliliters

Ground Beef: 250 grams

Onion: 1

Vegetable Oil: 600 milliliters

Salt: 1 teaspoon

Substitute ingredients

1 Option

Ground Beef

Cheese: 250 grams