Name: Satay with Peanut Sauce
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 servings
Cuisine: thai
Ingredients: 500.00 gram Chicken Breast; 2.00 tablespoon Soy Sauce; 1.00 teaspoon Turmeric powder; 4.00 Garlic; 100.00 milliliter Coconut Milk; 2.00 tablespoon Vegetable Oil; 150.00 gram peanut butter; 2.00 tablespoon Lime Juice; 1.00 tablespoon Brown Sugar; 1.00 teaspoon Chili flakes; 1.00 teaspoon Salt

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What you need:

Chicken Breast: 500 grams

Soy Sauce: 2 tablespoons

Turmeric powder: 1 teaspoon

Garlic: 4

Coconut Milk: 100 milliliters

Vegetable Oil: 2 tablespoons

peanut butter: 150 grams

Lime Juice: 2 tablespoons

Brown Sugar: 1 tablespoon

Chili flakes: 1 teaspoon(Optional)

Salt: 1 teaspoon

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