Name: Scones with Clotted Cream and Jam
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6 servings
Cuisine: british
Ingredients: 250.00 gram flour; 60.00 gram Butter; 40.00 gram Sugar; 150.00 milliliter milk; 150.00 gram clotted cream; 120.00 gram jam

Scones with Clotted Cream and Jam | Cooktoki

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