Name: Simple Masoor Dal (Red Lentil Curry)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: indian
Ingredients: 1.00 cup Masoor Dal (Red Lentils); 4.00 cup Water; 1.00 Onion; 2.00 Tomato; 4.00 cloves Garlic; 1.00 inch Ginger; 0.50 teaspoon Turmeric powder; 0.50 teaspoon Red Chili Powder; 1.00 teaspoon Cumin seeds; 2.00 tablespoon Cooking Oil; 1.00 teaspoon Salt; 0.25 cup Fresh cilantro

What you need:

Masoor Dal (Red Lentils): 1 cup

Water: 4 cups

Onion: 1

Tomato: 2

Garlic: 4 cloves

Ginger: 1 inch

Turmeric powder: 1/2 teaspoon

Red Chili Powder: 1/2 teaspoon

Cumin seeds: 1 teaspoon

Cooking Oil: 2 tablespoons

Salt: 1 teaspoon

Fresh cilantro: 1/4 cup(Optional)